Monday, July 14, 2008

Arundathi's Yogurt Berry Cake


Arundathi's Yogurt Berry cake.

It was a very simple recipe and the taste was delicious. Recipe is just the same, I just did some almond topping.
Probably for my Oven conditions I should reduce the time by few minutes.







Recipe to Keep:
2 eggs
1 cup plain yogurt
1 cup sugar
1/3 cup oil
2 cups all-purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp vanilla essence
a handful of mixed berries
Preheat oven to 180deg C/350F 
Combine yogurt, eggs, sugar, vanilla and oil in a bowl until completely mixed.
Sift the flour, baking powder and baking soda together.
Fold the dry ingredients into the wet ingredients gradually until well combined. Sprinkle the berries on top - they will gradually sink into the cake as it bakes.
Pour into a round tin and bake for about 30-35 minutes, or until a toothpick inserted in the center comes out clean.



8 comments:

Sunshinemom said...

I saw Arundathi's - they look similar but can't recall the almonds on top! Very tasty looking!

VEGETABLE PLATTER said...

lovely cake .. looks very tempting

KALVA said...

Im drooling looking at the pis.. lovely dear

Sangeeth said...

lovely and yummy!!!!!

Maheswari said...

YUM..delicious

Sagari said...

almonds on top looks sooo tempting ,nice cake sumi

Arundathi said...

Hey hey!! Sorry been traveling and cldnt comment. It looks fabulous - love the almonds and glad u liked it :)

Bhawana said...

Hey Sumi, cake is looking perfect. yummy.

Related Posts with Thumbnails