I never fail to make this egg pepper fry whenever I make biriyani or pulao of any sort. The main ingredient used here is the pepper -jeera powder. I always have a small box of coarsly ground pepper - jeera powder (in the ratio 1:2 ). It comes handy when you want to make quick rasam or to spice up an an egg omlette. But if you dont have that you can use the regular pepper and jeera powder seperatly.
This is a very quick and easy recipe and can be made for large crowds without any hustle or bustle :)
Ingredients:
4 eggs boiled.
2 garlic pods , finely chopped
1/2 tsp fennel seeds powder/ whole fennel seeds (sombhu)
1 tsp pepper powder
2 tsp jeera / cumin powder
1/2 tsp turmeric
1 tsp curry leaves powder or few sprigs of curry leaves.
Method:
Boil the eggs with a little salt for about 10 mins. Remove from the stove, cover the pan with a lid and rest the eggs for 10 mins.
Peel the skin gently and cut into halves. Keep aside.
In a pan take1 tblsp of oil. When the oil is hot add garlic and all the powders. Stir for a minute in medium heat.
Add salt and 1/4 cup water. When the water starts to boil and reduced a little bit add the eggs , cut side down.
Cook for 2 mins.Turn them gently and cook till all the water evaporates and masala coats the eggs.
I never fried this way, sounds good for clearing the nose in this winter days :)
ReplyDeleteEgg fry looks super yum... sure winner with some hot parottas and yogurt..:))
ReplyDeleteYummy..
Reva
That's an yet another new version to me...looks spicy and yum...
ReplyDeletewow....so tempting egg fry.....superb
ReplyDeleteBookmarked
Slurrp...me want that right away :)
ReplyDeletethis is so good..love the way masalas have coated eggs..I will surely give it a try as I have half a dozen boiled eggs in my fridge.
ReplyDeleteThat's a very tempting fry !! loved to have with rasam rice !!
ReplyDeleteOngoing Event - CC-Dish For Loved Ones
ரொம்ப அருமையாக இருக்கு,எனக்கும் முட்டையை இப்படி வறுத்தால் தான் பிடிக்கும்..
ReplyDeleteVery tempting,drooling over the fry!!
ReplyDeleteFollowing your space :)
Do drop in by my space too
Erivum Puliyum
i had fried egg with spices before.. but it became very rubbery.. this loooks super delicious.. can u tell me where i went wrong wen i tried?
ReplyDeleteLooks very delicious.. love the eggs!!!
ReplyDeleteWill definitely try this one..Too tempting to resist Sumi.
ReplyDeleteWow...egg pepper fry looks just so delicious.....bookmarking the recipe!
ReplyDeleteWow, this looks yummy indeed! Happy Valentine's day!!
ReplyDeletehttp://cosmopolitancurrymania.blogspot.com
Gosh- the egg fry looks wonderful! I'm bookmarking this recipe to try soon.
ReplyDelete