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Monday, July 14, 2008

Arundathi's Yogurt Berry Cake


Arundathi's Yogurt Berry cake.

It was a very simple recipe and the taste was delicious. Recipe is just the same, I just did some almond topping.
Probably for my Oven conditions I should reduce the time by few minutes.







Recipe to Keep:
2 eggs
1 cup plain yogurt
1 cup sugar
1/3 cup oil
2 cups all-purpose flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1 tsp vanilla essence
a handful of mixed berries
Preheat oven to 180deg C/350F 
Combine yogurt, eggs, sugar, vanilla and oil in a bowl until completely mixed.
Sift the flour, baking powder and baking soda together.
Fold the dry ingredients into the wet ingredients gradually until well combined. Sprinkle the berries on top - they will gradually sink into the cake as it bakes.
Pour into a round tin and bake for about 30-35 minutes, or until a toothpick inserted in the center comes out clean.



8 comments:

  1. I saw Arundathi's - they look similar but can't recall the almonds on top! Very tasty looking!

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  2. lovely cake .. looks very tempting

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  3. Im drooling looking at the pis.. lovely dear

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  4. lovely and yummy!!!!!

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  5. almonds on top looks sooo tempting ,nice cake sumi

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  6. Hey hey!! Sorry been traveling and cldnt comment. It looks fabulous - love the almonds and glad u liked it :)

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  7. Hey Sumi, cake is looking perfect. yummy.

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Thanks for dropping by.Your comments are very much valuable to me. Will reply to you guys as when time permits